Call Us:
312.997.3133

2011 Menus

DROP-OFF BREAKFAST AND LUNCH SERVICE

We know that when it comes to ordering a catered breakfast or lunch you’ve got options, and we’re delighted you’ve chosen to order your catering from an experienced caterer. Our goal is to prepare and serve the freshest and most beautifully presented cuisine to our clients for every occasion, knowing that it takes a bit of time to get it right.

As a company truly devoted to catering, we are experts in the business of catering and this is that differentiates us from the many restaurants and other foodservice operations also providing carry-out and delivery service.

What this means to our valued clients is that you will have the best quality food, presented in the most eye appealing way, and that you will have everything you need and everything you ordered.

Our guidelines allow us to assure the quality and service we’re so well known for.

PLACING YOUR ORDER

All orders must be placed by NOON of the day prior or 2:00 p.m. on Friday for Monday. Please allow more time for larger and/or complex orders.
Minimum order for delivery is $150.00 (excluding tax and delivery fee), smaller orders are available for pick up from our West Loop location.
Late orders are accepted at the discretion of the kitchen and a 15% Rush Order Fee may be applied.

DELIVERY & SET-UP

We strive for a worry-free presentation that makes you proud.
Delivery & set-up fees are based on order size and destination. Fees start at $25.00
Our menu prices include upscale disposables and “greenware”.
Please call us for other “no-waste” and “green” presentation ideas.

CONFIRMATION & PAYMENT

Orders are considered confirmed upon receipt of an invoice.
Confirmed orders may not be cancelled.
Payment is due upon receipt.
Larger functions are subject to a 50% deposit.

SPECIAL NOTE

For corporate drop-off events occurring on the weekend, the minimum order is $1,000.00. Weekend orders must be placed during normal business hours, and as much notice as is possible is greatly appreciated.